From Wednesday 30 April there will be temporary facility with three takeaway menus (traditional, vegi,weekly) until the new restaurant opens in the old Fontana Restaurant. Note: the temporary solution is for Glencore employees only.
We are looking forward to see you!
Your Eldora team
Catering
We are your catering partner for any occasion. Please contact us.
Today's takeaway
Monday
Tuesday
Wednesday
Thursday
Friday
all
vegetarian
vegan
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Soup
Beef broth with fried batter pearls and vegetable strips
CHF 3.50
ca. 70.5 kcal/ACGL
Menu information
Soup
Beef broth with fried batter pearls and vegetable strips
Nutritional values
kcal
70.5
kj
294.5
Fat, Total
3.6 g
Saturated fatty acids
1.2 g
Carbohydrates
7.6 g
Sugar
0.9 g
Dietary fiber
0.8 g
Protein
1.4 g
Salt
2.0 g
Allergen information
Cereals
Eggs
Milk
Celery
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Lemon chicken breast Chimichurri Oven-baked potatoes with sour cream and chives Roasted broccoliChicken: SwitzerlandOrigin Switzerland
INT CHF 15.00 / EXT CHF 20.00
ca. 709.8 kcal/GO
Menu information
Traditional
Lemon chicken breast Chimichurri Oven-baked potatoes with sour cream and chives Roasted broccoli
Nutritional values
kcal
709.8
kj
2952.2
Fat, Total
38.1 g
Saturated fatty acids
8.8 g
Carbohydrates
41.0 g
Sugar
9.7 g
Dietary fiber
8.9 g
Protein
46.7 g
Salt
1.4 g
Allergen information
Milk
Sulphur
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Penne with courgette, asparagus, thyme, hazelnuts, cherry tomatoes and grated cheese
INT CHF 15.00 / EXT CHF 20.00
ca. 791.6 kcal/AHGO
Menu information
Vegi
Penne with courgette, asparagus, thyme, hazelnuts, cherry tomatoes and grated cheese
Nutritional values
kcal
791.6
kj
3318.7
Fat, Total
35.9 g
Saturated fatty acids
8.5 g
Carbohydrates
90.3 g
Sugar
14.7 g
Dietary fiber
9.2 g
Protein
26.9 g
Salt
2.6 g
Allergen information
Cereals
Nuts
Milk
Sulphur
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Lomo Saltado Fried beef strips with baked potatoes, bell peppers, tomatoes, peperoncini and coriander Brown riceBeef: Switzerland
INT CHF 18.00 / EXT CHF 23.00
ca. 487.9 kcal/ADFNO
Menu information
Weekly Special
Lomo Saltado Fried beef strips with baked potatoes, bell peppers, tomatoes, peperoncini and coriander Brown rice
Nutritional values
kcal
487.9
kj
2038.0
Fat, Total
14.1 g
Saturated fatty acids
1.1 g
Carbohydrates
52.5 g
Sugar
5.2 g
Dietary fiber
4.5 g
Protein
38.0 g
Salt
5.8 g
Allergen information
Cereals
Fish
Soybeans
Sesamsamen
Sulphur
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Lomo Saltado Fried beef strips with baked potatoes, bell peppers, tomatoes, peperoncini and coriander Brown riceBeef: Switzerland
INT CHF 18.00 / EXT CHF 23.00
ca. 487.9 kcal/ADFNO
Menu information
Weekly Special
Lomo Saltado Fried beef strips with baked potatoes, bell peppers, tomatoes, peperoncini and coriander Brown rice
Nutritional values
kcal
487.9
kj
2038.0
Fat, Total
14.1 g
Saturated fatty acids
1.1 g
Carbohydrates
52.5 g
Sugar
5.2 g
Dietary fiber
4.5 g
Protein
38.0 g
Salt
5.8 g
Allergen information
Cereals
Fish
Soybeans
Sesamsamen
Sulphur
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Pork cordon bleu Lemon slice French fries Vegetable of the dayCordon bleu (pork): Switzerland
INT CHF 15.00 / EXT CHF 20.00
ca. 894.9 kcal/ACG
Menu information
Traditional
Pork cordon bleu Lemon slice French fries Vegetable of the day
Nutritional values
kcal
894.9
kj
3737.3
Fat, Total
47.6 g
Saturated fatty acids
9.7 g
Carbohydrates
52.8 g
Sugar
7.6 g
Dietary fiber
23.6 g
Protein
43.4 g
Salt
3.0 g
Allergen information
Cereals
Eggs
Milk
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Indian Palak Spinach Curry with Fried Tofu Lentil Daal and Naan Cucumber Raita Coriander and Chilli
INT CHF 15.00 / EXT CHF 20.00
ca. 760.8 kcal/AFMO
Menu information
Vegi
Indian Palak Spinach Curry with Fried Tofu Lentil Daal and Naan Cucumber Raita Coriander and Chilli
Nutritional values
kcal
760.8
kj
3180.3
Fat, Total
35.2 g
Saturated fatty acids
16.0 g
Carbohydrates
76.5 g
Sugar
14.3 g
Dietary fiber
9.7 g
Protein
28.5 g
Salt
2.7 g
Allergen information
Cereals
Soybeans
Mustard
Sulphur
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Lomo Saltado Fried beef strips with baked potatoes, bell peppers, tomatoes, peperoncini and coriander Brown riceBeef: Switzerland
INT CHF 18.00 / EXT CHF 23.00
ca. 487.9 kcal/ADFNO
Menu information
Weekly Special
Lomo Saltado Fried beef strips with baked potatoes, bell peppers, tomatoes, peperoncini and coriander Brown rice
Nutritional values
kcal
487.9
kj
2038.0
Fat, Total
14.1 g
Saturated fatty acids
1.1 g
Carbohydrates
52.5 g
Sugar
5.2 g
Dietary fiber
4.5 g
Protein
38.0 g
Salt
5.8 g
Allergen information
Cereals
Fish
Soybeans
Sesamsamen
Sulphur
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Due to a public holiday the restaurant will be closed today.
CHF 3.50
/G
Menu information
Soup
Due to a public holiday the restaurant will be closed today.
Nutritional values
Allergen information
Milk
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Traditional
Due to a public holiday the restaurant will be closed today.
INT CHF 15.00 / EXT CHF 20.00
/G
Menu information
Traditional
Due to a public holiday the restaurant will be closed today.
Nutritional values
Allergen information
Milk
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Vegi
Due to a public holiday the restaurant will be closed today.
INT CHF 15.00 / EXT CHF 20.00
/G
Menu information
Vegi
Due to a public holiday the restaurant will be closed today.
Nutritional values
Allergen information
Milk
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Weekly Special
Due to a public holiday the restaurant will be closed today.
INT CHF 18.00 / EXT CHF 23.00
/G
Menu information
Weekly Special
Due to a public holiday the restaurant will be closed today.
Nutritional values
Allergen information
Milk
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Dessert
Due to a public holiday the restaurant will be closed today.
CHF 3.50
/G
Menu information
Dessert
Due to a public holiday the restaurant will be closed today.
Nutritional values
Allergen information
Milk
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Soup
Vegan vegetable soup
CHF 3.50
ca. 68.5 kcal/L
Menu information
Soup
Vegan vegetable soup
Nutritional values
kcal
68.5
kj
287.0
Fat, Total
3.8 g
Saturated fatty acids
0.8 g
Carbohydrates
6.5 g
Sugar
3.0 g
Dietary fiber
2.4 g
Protein
0.9 g
Salt
1.3 g
Allergen information
Celery
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Sea bass fillet with onion marmalade Mediterranean bread salad with plum tomatoes, mozzarella, bell peppers, onions and rocket SpinachSea bass: Turkey Bread: Switzerland
INT CHF 15.00 / EXT CHF 20.00
ca. 673.9 kcal/ADGMO
Menu information
Traditional
Sea bass fillet with onion marmalade Mediterranean bread salad with plum tomatoes, mozzarella, bell peppers, onions and rocket Spinach
Nutritional values
kcal
673.9
kj
2821.4
Fat, Total
22.8 g
Saturated fatty acids
7.7 g
Carbohydrates
52.5 g
Sugar
18.7 g
Dietary fiber
8.6 g
Protein
50.5 g
Salt
2.1 g
Allergen information
Cereals
Fish
Milk
Mustard
Sulphur
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Breaded aubergine schnitzel Aioli picante Lemon and vegetable couscous
INT CHF 15.00 / EXT CHF 20.00
ca. 596.5 kcal/ACGMO
Menu information
Vegi
Breaded aubergine schnitzel Aioli picante Lemon and vegetable couscous
Nutritional values
kcal
596.5
kj
2472.3
Fat, Total
49.0 g
Saturated fatty acids
5.5 g
Carbohydrates
30.0 g
Sugar
6.1 g
Dietary fiber
4.2 g
Protein
7.7 g
Salt
1.1 g
Allergen information
Cereals
Eggs
Milk
Mustard
Sulphur
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Lomo Saltado Fried beef strips with baked potatoes, bell peppers, tomatoes, peperoncini and coriander Brown riceBeef: Switzerland
INT CHF 18.00 / EXT CHF 23.00
ca. 487.9 kcal/ADFNO
Menu information
Weekly Special
Lomo Saltado Fried beef strips with baked potatoes, bell peppers, tomatoes, peperoncini and coriander Brown rice
Nutritional values
kcal
487.9
kj
2038.0
Fat, Total
14.1 g
Saturated fatty acids
1.1 g
Carbohydrates
52.5 g
Sugar
5.2 g
Dietary fiber
4.5 g
Protein
38.0 g
Salt
5.8 g
Allergen information
Cereals
Fish
Soybeans
Sesamsamen
Sulphur
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
